When baking cookies or pizza, aluminum foils are often used to line the baking tray, but it is not always readily available. Luckily, there are several substitutes for aluminum foil that can be used instead.
Parchment Paper:Parchment paper is a popular choice for lining baking trays. It is non-stick, heat-resistant and readily available. It can be used for baking cookies and pizza and also for roasting and grilling.
Silicone Baking Mats:Silicone baking mats are also a popular choice for lining baking trays to replace aluminum foils. They are non-stick, heat-resistant and can be reused multiple times. They are great for baking cookies and pizza and can also be used for roasting and grilling.
Greased Bakeware:Some baking trays or pans are made with non-stick surfaces that do not require any lining. In this case, it is recommended to grease the surface lightly with butter or oil to prevent sticking.
Pizza Stone:A pizza stone is a popular choice for baking pizza. It is made of natural stone or ceramic and is preheated in the oven before use. The pizza is placed directly on the stone, and it helps to create a crispy crust.
While aluminum foil is a common choice for baking, the substitutes listed above are equally effective and have their own unique benefits. However, aluminum foil is more environmentally friendly, and can be reused multiple times. In this aspect, aluminum foils might not be a choice that can be easily substituted in the era.
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