Can too much aluminium cause Alzheimer's disease?

Can too much aluminium cause Alzheimer's disease? Is it credible that tinfoil can induce Alzheimer's disease, according to a study?

According to a study from Egypt, tinfoil commonly used in barbecues is actually aluminium foil, which is high in aluminium and may seep into food during cooking, and once ingested into the body it may accumulate in the brain and even induce Alzheimer's disease.

Xu Lei, an instructor at the School of Materials Science and Engineering at Qingdao University of Science and Technology, analyzed that although the aluminum in tinfoil is high and active, it will form a layer of aluminum oxide after contact with the air, which is very resistant to corrosion and will not be affected by condiments, temperature, etc. In fact, there is no definite conclusion that tinfoil induces Alzheimer's disease, except that excessive intake of aluminium may be a major cause of Alzheimer's disease, but there are no studies that clearly show how much intake will definitely turn into Alzheimer's disease. Proper use is not something to be overly concerned about.

Therefore, excessive intake of aluminium does not necessarily lead to Alzheimer's disease. The causes of Alzheimer's disease are first considered to be somewhat genetic, or due to trauma to the head, and may also increase the risk of Alzheimer's disease if one has cerebrovascular disease. Alzheimer's disease can also be associated with a lack of sleep over a long period of time.